Build your own luncheon buffet.
Choose one entrée ( 6 ounces per person ), one salad, two choices of vegetable, potato or rice ( 4 ounces per person of each ) and a choice of pasta ( 6 ounces per person ). Includes fresh baked rolls and butter.
Please add paper goods, desserts and beverages if you require them.
We are happy to provide one on one guidence to plan custom menus for your event. Please call the Catering Team at 401-455-0045